Middledale Foods Ltd
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For a summary of the key features of any of the products listed, please click on the product name below:

Dairy Ingredients (Conventional)
Sweetened Condensed Milks
New Product Evaporated Milk
New Product Fat-Filled Sweetened Condensed Milk
Yogurts (Bio, Whole Milk, Low fat, Diet, Greek-style, etc.)
Cultured Cream/Sour Cream/Creme Fraiche (22% fat)
New Product Soft Cheese (Low fat, Medium fat, Full Fat, American-style)
New Product Sour Cream/Cultured Cream
Milk (Whole, Semi-skim, Skim)
Butteroil
Milk (Channel Island)
Creams (Double, Single, Whipping)
Cream (Pre-stabilised 38%fat Whipping)
Butter (Salted, Unsalted)
Whey Protein Concentrate Powder (35%, 75% protein, 80% protein, defatted)
Spray Dried/Roller Dried Full Cream Milk Powder
New Product Cultured Buttermilk
New Product Mascarpone
New Product Pre-stabilised Cheesecake mix

Organic Dairy & Egg Ingredients
Organic Yogurts (Whole Milk, Low fat, Diet)
Organic Creme fraiche/Sour Cream
Organic Cream (Double, Whipping and 31% fat)
New Product Organic Fromage Frais (8% fat)
Organic Butter, (Salted, Unsalted)
Organic Skim Milk Powder
Organic Whole Egg (Frozen)
New Product Organic Whole Egg (Frozen) with Soil Association accreditation
New Product Organic Shell Egg (Soil Association)
Organic Egg Yolk (Frozen)
New Product Organic Egg White (Frozen, Dried)
New Product Organic Mascarpone
Organic Milk
Organic Cheddar Cheese (Mature, Mild, Grated)

We and our principals are always keen to assist existing and potential customers with their sourcing of bulk dairy ingredients, either conventional products or the more specialised specifications. Please let us know your requirements either by using our Information Form or by calling us on +44 (0) 1628 521 685, fax us on +44 (0) 1628 521 123.
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